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Pastures of Plenty Farm
4039 Ogallala Road
Longmont, CO 80503
303-440-7103
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It’s a two market day Denver! Catch us at the @s

It’s a two market day Denver! Catch us at the @southpearlst market AND Highlands Square (@visitdenverhighlands ) from 9 - 1 PM. Come on by and grab some greens, fresh-cut flowers, and our gorgeous flower baskets (before they're gone for good!).

If you’ve made a reservation for Boulder County

If you’ve made a reservation for Boulder County Farmers Markets ( @bcfm ), make sure to hurry over to our stand for fresh cut flowers. Last week, our peonies and lupine sold out within the first 30 minutes!
And don't forget, we'll be at our @moxiebreadco pop-up with all our usual offerings.

We'll be at our @moxiebreadco North Boulder pop-up

We'll be at our @moxiebreadco North Boulder pop-up from 9:00-1:00 today! Get ready for the weekend with fresh salad greens, radishes, flowering baskets, and peonies. While you're at it, grab a pastry or sandwich from Moxie.

Imagine signs on private properties and agricultur

Imagine signs on private properties and agricultural lands proclaiming “YES TRESPASSING”? As so many have been sheltering in and suffering cabin fever, wouldn’t it be a welcome surprise to be encouraged to enter this outdoor open space?⁠ ⁠ ⁠
Throughout the shelter-in-place order we have encouraged all of our neighbors to use our patch of 30 agricultural acres as their own private park. There is a well-worn path around the parameter of our planted fields that allows folks to get off our dusty roads and walk or bike in total safety. In opening up, our neighbors in turn offered to build a bridge over our irrigation ditch on the farm’s most eastern border. They bought the materials and labored over a weekend to create a physical bridge that symbolizes the importance of generous connection in these times of ongoing crisis. ⁠ ⁠ ⁠
Read more in the link in our bio and check out our latest pop-up/farm stand schedule with @moxiebreadco, @bcfm, @southpearlst, and (newly!) Highlands Square Farmer's Market (@VisitDenverHighlands)⁠ . ⁠. ⁠.⁠ .⁠ #pasturesofplenty #farmersmarket #buildingbridges #pandemicpivots #community #farmstand #farmlife

Come see us today! We’ll be at @moxiebreadco in

Come see us today! We’ll be at @moxiebreadco in Louisville until 1 PM and in NoBo from 2-6 PM. Enjoy some tasty treats and snag flower baskets + salad greens from the pop-up.

We have a Tawse-Davis Family tradition that is pro

We have a Tawse-Davis Family tradition that is proof positive that recipes are more than instructive guides with exact measurements. Recipes can become a family’s ritual and legacy. In the Tawse family, there is Grandma Ruthie’s Swedish Roll Cakes which my sister Bonnie and nephew Ben continue to make on a blackened cast iron pan with the same patina I remember our grandmother using in her home kitchen more than 50 years ago. What was then is now and present through the passing down and using of one recipe. Much like the sharing of oral stories from one generation to the next, a recipe is a way to keep our families’ distinct traditions alive. Even in a really annoying pandemic.⁠
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Read more in the link in our bio and come see us at our latest @MoxieBreadCo pop-ups, farm stand, and @southpearlst + @bcfm schedule!

Sylvia’s Pastures of Plenty Cooking Therapy Chro

Sylvia’s Pastures of Plenty Cooking Therapy Chronicles: Day 65 - When Life Gives You Lemons, Make Lemon Mousse (and Lavender Shortbread Cookies) ⁠
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Aren’t we all ready to lighten up? Lighter news. Lighter restrictions. Lighter times ahead. None of that seems plausible any time soon. Here’s a way to make life downright fluffy no matter what COVID-19 is manifesting. It’s basically a deconstruction of a favorite lemon curd cookie recipe by Rose Levy Beranbaum in her legendary 1990-published Rose’s Christmas Cookies book. I’ve baked from this cookbook more than any other – its torn, warped and stained pages reflecting three decades of love rather than being ignored on a shelf. Levy Beranbaum’s Lemon Curd Cookie recipe is our daughter Emily’s favorite. ⁠
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Don’t be afraid of mousse just because it sounds so culinary. Most mousse are essentially a pudding or a curd with whipped cream folded in. That’s it. Half yummy pudding or curd of choice and half whipped cream and you now know mousse’s deep secret. You can make this into a lime curd by switching your citrus juice. As this pandemic keeps us mostly sheltered in, we need to be momentarily transported away. A light citrus mousse with a buttery cookie can do just that. ⁠
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Check the link in our bio for the recipes.

It’s the name of a ski run, creek, trail and mou

It’s the name of a ski run, creek, trail and mountain pass at Mt. Crested Butte and in the surrounding alpine area: “Oh, Be Joyful.” It is also the phenomenon that wonderfully befell us last week, our first week of selling what we grow in an entirely new COVID-19-inspired way. Our farm-bound farm stand as well as @MoxieBreadCo and @ShamaneBakery pop-ups proved incredibly successful. In fact, last week was our record sales for Mother’s Day week in our farms’ 25-year history. “Why in the hell didn’t we do this 20 years ago, Syl?” inquired The Curmudgeon after the first two experimental days of selling flowering baskets from non-farmers market locations. I had no answer other than, “Apparently, it took a global pandemic to force us into real change.” Read more in our latest newsletter linked in our bio + swipe left for our latest pop-up and farm stand schedule. Plus, there’s a Lemon Mousse recipe in the newsletter!

A huge THANK YOU to everyone who has come to our p

A huge THANK YOU to everyone who has come to our pop-ups and farm stand this past week. We have been humbled and grateful to see the overwhelmingly positive response and are looking forward to more stands in the coming weeks.

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Check out our Pop-up Farm Stands!